Nutritionnal Status Assessment in the Elderly Person in Intensive Care Unit

Authors

  • M. Hachemi Département d’anesthésie-réanimation, centre hospitalier Fleyriat
  • K. Bhageerutty Département d’anesthésie-réanimation, centre hospitalier Fleyriat
  • M. Cattenoz Département d’anesthésie-réanimation, centre hospitalier Fleyriat

DOI:

https://doi.org/10.1007/s13546-015-1105-z

Abstract

Assessment of nutritional status of aged adults in ICU is very difficult because of lack of recommendations. Usual human and biomarkers are unuseful. Denutrition and sarcopenia are frequent in ICU. Sarcopenia predicts mortality and must be diagnosed and treated. Subjective global assessment (SGA), Nutrition Risk In Critically Ill Score (NUTRIC score), and CT Scan in the 3rd lumbar vertebra (L3) could be the objective tools for assessment of the nutritional status of aged adults in the ICU.

Published

2015-09-10

How to Cite

Hachemi, M., Bhageerutty, K., & Cattenoz, M. (2015). Nutritionnal Status Assessment in the Elderly Person in Intensive Care Unit. Médecine Intensive Réanimation, 24(6), 731–740. https://doi.org/10.1007/s13546-015-1105-z